MODERN CUISINE AND CLASSIC COCKTAILS
At Babula, our unrestrained approach to cooking results in a unique culinary experience that fuses recipes from diverse cultures. Driven by the desire to surprise, our kitchen breaks free from traditional rules and conventions, allowing for creative freedom with seasonal, high-quality ingredients.
To enhance your dining experience, we offer a selection of classic cocktails that are both creative and innovative. With a focus on premium spirits, our cocktail menu prioritizes quality and authenticity, making them the perfect complement to our dishes.
FUSION CUISINE: A CULINARY AND ECLECTIC JOURNEY
Our culinary offering draws inspiration from cultures across the globe, creating dishes that pay tribute to grandmothers everywhere. Our menu is a fusion of traditional recipes, unique cultural blends, and a touch of innovation, resulting in a modern approach to cuisine. Each dish is crafted without rules or restrictions, but with the care and attention to detail that make us truly special—making Babula one of the best spots to eat in Barcelona.
Our menu highlights fresh dishes like our unique corvina “anti-ceviche” and delicious tartares, featuring red tuna tartare and red prawn tartare. These are paired with surprising options such as truffled cheddar totopos, aged beef tataki, and octopus with Iberian pork jowl.
Each dish is crafted to offer an extraordinary dining experience, paired with a warm and personal touch that will make you feel right at home.
COCKTAIL BAR BARCELONA: A PERFECT PAIRING
Although our cuisine doesn’t follow any rules, our cocktail menu embraces classic mixology—the foundation that inspires today’s modern drinks. At Babula, we aim to bring cocktails back to their roots, highlighting the quality of each spirit and making us a top destination for cocktails in Barcelona.
We also offer a selection of signature cocktails that change each season, introducing new creations that pair perfectly with our dishes.
